Chandler Burr, author and New York Times perfume critic, is offering a new series of Scent Dinners this June. The dinners involve discussing culinary perfumes, sampling them, and eating a gourmet meal that uses them or relates to them somehow. Burr collaborates with chefs in bringing together taste, scent, history and art. If you think you might be in Paris, Rome or Florence this June, I suggest you make your reservations now.
Read more at Perfume Shrine and TravelVideo.TV
